Using cabinet doors with touch-activated latches or integrated reach-in pulls reinforces the clean lines of your new kitchen, which subtly helps it appear bigger. It also gives you fewer little items to bump into or get caught on your clothing, so the space will feel easier to move in too.
Put your fridge on a diet. Speaking of saving inches, choosing a slimmer refrigerator can really open up your kitchen as well. Clients usually want the largest fridge they can fit, but these large 36-inches-and-up models often end up full of clutter or simply remain half empty.
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Rethink the double sink. Clients often request a double sink — sometimes before anything else. Large double sinks have their uses, but if you’re willing to compromise and choose a single sink (or even a one-and-a-half sink with a slim second bowl), it can open up better storage options and more unbroken counter space.
Instead of tearing out your upper cabinets, try updating your kitchen wall decor by placing one or two floating shelves on an open wall. Floating shelves come in many styles and are easy to install. Keep the floating shelf display items minimal and color coordinated for a magazine-ready look.
Plan an efficient design. With any kitchen, careful planning is important, but it’s even more so when space is limited, as it is in this layout. Typically (but not always), a single-wall kitchen includes a fridge on the far end of the kitchen run. This would have the sink next to it, with counter space on either side, and your dishwasher and storage beneath. The oven and cooktop are usually located on the far side of this. Again, there should be counter space on either side of the range to allow you to safely place food after cooking. More storage space would be provided beneath.