Two-Side Seating: Adjacent Sides. Adding seats to even just one adjacent side can go a long way to making your island a much more inviting spot to dine. By extending the island overhang to two sides instead of just one, you allow guests to sit facing each other.
Add appliances. Incorporating sinks or stovetops into the surface of the island is one way to spread the workflow throughout the kitchen. Installation can be tricky, so pay attention to details like ventilation and plumbing. This will require running downward (most common in islands) or overhead venting (which can be expensive), and allocating extra space to in-cabinet pipes.
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Float away. To create the illusion of space, it’s a good idea to keep furniture off the floor. The countertop here is extended from the kitchen cabinets to form a floating peninsula breakfast bar. The lack of base cabinets gives the room a feeling of flow. The designers also have thought carefully about the bar stools, choosing white tops to “melt” into the surface and wooden legs to blend into the floor.
Book a table. Instead of opting for an island-breakfast bar, why not try a wall-fixed table? This one fits nicely at the back of this narrow kitchen and is the perfect spot for a glass of wine beside the window. And the curved design avoids the danger of sharp edges.
Create more seating. Whether your space lacks a proper dining table or you’re looking to create a more casual bar-seating option, adding low-profile seating to the island is an easy way to increase functionality and make the environment more social for both guests and the cook. Create a breakfast bar or dining table, and leave a counter overhang that offers enough room to tuck the chairs or stools underneath when not in use.